Jumeirah Burj Al Arab is set to undergo an 18-month restoration. The hotel, which has been a pillar of the Dubai skyline for more than 25 years, has temporarily closed to facilitate the works led by French interior architect Tristan Auer.
Speaking to The National, Auer makes it clear that the “essence” of the hotel will be maintained.
“My approach is very respectful, not to damage the DNA or the legacy of this building, but just to reinforce, refresh and restore it,” he says.
“Restoration is a good word … I have done projects on many iconic buildings, and they have all been about enhancing and improving them, without touching everything. That is my approach; it is not based on my ego or what I would like to live on as my legacy, but what I can do for this building.”
The philosophy underpinning the project, which has been two years in the planning, seems to be one of restraint. Rather than a dramatic transformation, guests can expect a near-invisible evolution, one that enhances the experience without altering the hotel’s identity.
“The idea is not to break everything but, on the contrary, to preserve as much as possible and then to change a few things to make it beautiful for the next 25 years,” explains Auer, adding that design elements will “carry through”, ensuring familiarity for repeat visitors.
The Burj Al Arab opened in 1999 and celebrated its 25th anniversary in December 2024. The property’s many monikers include “the world’s most luxurious hotel”; “the Dubai Sail”; and, of course, the world’s “only seven-star hotel”. It is known for its gold-plated interiors, Swarovski crystal embellishments, exclusive restaurants and panoramic sea and city views.
Inspired by the sail of a traditional dhow and designed by Tom Wright, the Burj Al Arab outline is said to have been sketched on a napkin as the British architect gazed out to the Arabian Gulf, firming up his vision for the property.
The hotel opened on December 1, 1999, and comprises 198 duplex suites. Standing 321 metres high, it was the world’s tallest hotel upon opening.
